• 1/2 cup water
  • 1/2 cup corn syrup
  • 1/3 cup plus 1 tablespoon white vinegar
  • 2 tablespoons ground dried mustard
  • 4 teaspoons cornstarch
  • 1 tablespoon granulated sugar
  • 1 tablespoon vegetable oil
  • 1/2 teaspoon turmeric
  • 1/2 teaspoon salt
  • 10-14 drops habanero hot sauce

Directions

  1.  Combine all ingredients in a small uncovered saucepan. Whisk until smooth.
  2. Turn heat to medium and bring mixture to a boil, stirring often. Sauce should thicken in 2 to 3 minutes after it begins to boil. Remove sauce from heat and chill in refrigerator in a covered container.
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Rating: 2.8/5 (27 votes cast)

McDonald’s Hot Mustard Sauce, 2.8 out of 5 based on 27 ratings